In Italy, an osteria was originally a place serving wine and simple food, with the emphasis on local specialities.
GIO has a mission: provide high quality dining experiences, recreating, in Singapore, the same sense of community you feel while sitting at some typical Italian restaurant's table in Venice or Rome.
Deep fried pizza with soft, spreadable home made pork sausage, spiked with fiery calabrian chili and burrata cheese
Deep Fried burrata with broccolini sautèe with garlic and chili pepper
Sea scallops au gratin (venetian style)
Home made pumpkin ravioli with amaretta and smoked ricotta cheese
Braised and crusty beef cheek with mix vegetables
Tiramisu with Sicily's pistacchio cream